SEA FOOD
- SHRIMP SAUTÉED €15
Sauteed shrimp in the pan with spring onion, quenched with white wine and ouzo, fresh tomato sauce, garlic aroma, hot pepper, parsley and feta dice, for an attractive tasting experience
- TEMPURA SHRIMP €12
Crispy shrimp tempura with sweet and sour sauce and chilli mayonnaise, a dish-trip to distant Japan that will please the most demanding palates
- OCTOPUS CARPACCIO €15.5
An extravagant dish with thin slices of octopus marinated with lime, pure virgin olive oil, and balsamic cream. Garnished with fresh rocket leaves
- MILOKOPI FILLET €15.5
Grinding fillet with grilled mushrooms, candied tomatoes, mini butter potatoes and lemon oil sauce with mustard
- TUNA FILLETS €17.5
Tuna fillets with vegetable spaghetti, herbs and lime sauce with chives
- SEE BASS FILLET €16.5
Grilled sea bass fillet with rosemary aroma, olive oil and green lemon, with cauliflower puree and green asparagus
- SUSHI €14.5
An exotic combination of 8 sushi pieces for those who prefer delicate and special flavors, with a variety of combo sushi, inside out, maki, nigiri, with salmon, tuna, vegetables, and soy sauce dip